Wine Club Speakeasy Menu

VML Wine Club Speakeasy
Saturday, September 23rd

Club Members (2 max)- $45
Member Guests (2 max)- $55
Tickets will Become Available in the September Wine Club Email.

Prohibition Dinner Menu:

Thoughtfully Catered by Oui Catering

Reception Passed Tempting Canapés
Lobster Toastie
Florentine Stuffed Mushrooms
Chicken Salad Devil Egg

Sit-down Dinner

Playfully Served Salad:
The “Waldorf Salad”
Bruleè Apple Sliced| Lil Jem| Local Red Walnuts| Crispy Celery Leaves| Tarragon Aioli| Champagne Grapes

Enticingly Seductive Entrée: (Choice of one)
Halibut Cheeks a la King
Vol au Vant Shell| Herb Nage| English Peas| Neborini Mushrooms| Petite Greens
Herb Crusted Rack of Lamb
Potato Pave| Baby Carrots| Swiss Chard| Black Garlic Demi
Mushroom Cannoli
Housemade Ricotta| Spinach | Saffron Soubise| Heirloom Tomatoes

Alluringly Delicious Dessert:
Mini Pineapple Upside down Cake
Carmel Bisque| Toasted Almonds| Whipped Chantilly